May 29, 2015

728. Sunny Leone Jack fruit fry


Now I have your attention, let me proceed to the main matter of this post. Today I am gonna teach you how to make Sunny Leone Jack fruit fry. Since I am the creator of this particular dish, I took the liberty of naming this dish also.

This dish is suitable to eat along with rice, chappathy, puri and even dosa. It is a dry dish. My daughter loved jack fruit and we as a family murdered a full jack fruit last week and ate to our heart's content. Invariably a whole container full of jack fruit seeds were left with us.

I threw some seeds in the dustbin and I used some seeds to attack the neighbour's dog that barks at me all the time. Some seeds were also used for stealing mangoes from another neighbour's house. Finally only ten seeds remained with me.

I used those ten seeds and invented a board game and formulated my own rules and played that game with my daughter Anya. Soon we got bored of that game because we kept forgetting the rules of the game. So we both decided to make a dish out of those seeds and eat them.

When I told my daughter that we will make a dish out of the jackfruit seeds, she went to the store room and picked an onion and gave it to me. So I cut that onion into small pieces and kept it as an ingredient. Then I asked my daughter whether she wanted a spicy dish or a sweet one. My daughter told that she wanted a spicy dish.

I cut the ten jackfruit seeds into small pieces. One potato was also cut into small cubes. The jackfruit seeds and the potato were kept in a pressure cooker and after one whistle, I switched off the cooker.

Now it was time to fry the jackfruit seeds. Oil was poured inside the pan. Cumin seeds and mustard seeds were added to the oil. Soon they started to pop and splatter and that made us both (My daughter and I) to run out of the kitchen. My wife went into the kitchen and lowered the flame.

Now we both went inside the kitched and added the onion in the oil. A pinch of garam masala, a pinch of pepper, a pinch of turmeric powder, a pinch of red chilly powder and two pinches of salt were added to the onion. 

We saute them in the pan like MGR and Nambiar having a sword fight. After two minutes, the onions started turning into golden brown color. At this juncture we added the jack fruit and potato combination to the mixture and tossed them a couple of times. Again we did an MGR act and soon jackfruit fry was ready.



After our daring cooking act , we both got ready to eat. Along with the rice, we added this jack fruit fry and had a gala time

Ingredients needed

Jackfruit seeds - 10
Potato - 1
Onion - 1

Taste addendums : Salt, turmeric powder, garam masala, pepper, chilly powder

Preparation time : Totally 15 minutes.

Serves 3 people.

Here is a picture of the chefs eating Sunny Leone Jack fruit fry.


- Chronicwriter

4 comments:

  1. Oru doubt- Jackfruit ripe'a raw'a ?

    ReplyDelete
  2. hehehe I should learn how to title my posts.
    It's so cute to read about your cooking adventure with your daughter , although her expression says something else :P

    ReplyDelete
    Replies
    1. LOL. she did not like it. it was too spicy for her. and regarding the title, it works.. try it out :)

      Delete

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